Academic Identity
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Orcid Id 0000-0001-7086-9391 -
Scopus Id 7401617788 -
Researcher Id P-1057-2016 -
Google Scholar Id GVT70DoAAAAJ
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Prof Kamlesh Prasad
- Dean
- Sant Longowal Institute of Engineering and Technology
Publications 13 - 2024
Publications
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310
Journal Articles
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21
Book Chapter
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37
Conference
Proceedings -
24
Misc
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19
Book-chapter
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8
Book
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7
Incollection
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6
Review
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1
Dissertation-thesis
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24
Other
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3
Projects
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2
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1
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1
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13
Citations / H-Index
2251
Citations
21
h-index
832
Citations
Altmetrics
58
11
20
1078
8
Google Scholar
Expertise
Prof K Prasad has more than 33 years of experience in the area of Food Technology. His research area is focused on the different aspects of food technology such as Image processing, Non-destructive testing, Fruits and vegetable processing, Dehydration, Powder technology, and applications of AI in Food process and product optimization.
Personal Information
Prof Kamlesh Prasad
Male
Department of Food Engineering and Technology Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology
Sangrur, Punjab, India - 148106
Experience
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Dean
Department of Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Coordinator
Sant Longowal Institute of Engineering and Technology
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Head of the Department
Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Professor
Department of Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Associate Professor
Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Assistant Professor
Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Officer
Department of Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Senior Lecturer
Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
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Lecturer
Food Engineering and Technology
Sant Longowal Institute of Engineering and Technology
Qualification
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Ph D
G. B. P. U. A. & T., Pantnagar
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Post Graduation
Central Food Technological Research Institute, Mysore
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Graduation
Bihar Agriculture University, Sabour
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Intermediate
St. Xavierā€™s College, Ranchi
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Matric
St. Aloysius High School, Ranchi
Honours and Awards
2024
Best paper award in poster session
National Conference
2019
IITT Awards 2019 under the category Young Scientist Award
International Institute of Technical Teachers, Dehradun
2006
Who's Who in Science and Engineering
Marquis, United states
2024
Best paper award in poster session
National Conference
2019
IITT Awards 2019 under the category Young Scientist Award
International Institute of Technical Teachers, Dehradun
2006
Who's Who in Science and Engineering
Marquis, United states
1991
Distinction in post graduation
CFTRI Mysore, Mysore University, Mysore
1989
Distinction in degree
BAC Sabour
1989
Merit Scholarship holder in Post-graduation
Bihar Government
1985
Merit Scholarship holder in graduation
Bihar Government
Doctoral Theses Guided
2023
Development and characterization of chickpea-based meal replacement beverage mix.
Ravneet Kaur, Sant Longowal Institute of Engineering and Technology, Longowal
2023
Utilization of Green Banana Flour in Development of Pasta and Festive Food Vermicelli.
Ram Gadhawe Kaduji, Sant Longowal Institute of Engineering and Technology, Longowal
2018
Development and characterization of flaked and puffed rice based functional breakfast snacks
Shiv Kumar, Sant Longowal Institute of Engineering and Technology
2023
Development and characterization of chickpea-based meal replacement beverage mix.
Ravneet Kaur, Sant Longowal Institute of Engineering and Technology, Longowal
2023
Utilization of Green Banana Flour in Development of Pasta and Festive Food Vermicelli.
Ram Gadhawe Kaduji, Sant Longowal Institute of Engineering and Technology, Longowal
2018
Development and characterization of flaked and puffed rice based functional breakfast snacks
Shiv Kumar, Sant Longowal Institute of Engineering and Technology
2018
Studies on the formulation, characterization and storage of carrot-based beverage powder
Raees Ul Haq, Sant Longowal Institute of Engineering and Technology
2018
Development and characterization of maize flat bread supplemented with asparagus bean flour
Tajamul Rouf Shah, Sant Longowal Institute of Engineering and Technology
2017
Process technology for the development of millet, vegetable and hydrocolloid supplemented pasta
Amir Gull, Sant Longowal Institute of Engineering and Technology
2016
Hot air-drying kinetics, moisture adsorption isotherm and product characterization of selected green leafy vegetables
Ankita, Sant Longowal Institute of Engineering and Technology
2015
Studies on the development of rice-based vegetable supplemented functional instant soup mix
Yogender Singh, sant Longowal Institute of Engineering and Technology
Membership In Professional Bodies
2021
American Society of Agricultural and Biological Engineers
Member
2021
IFT
Member
2013
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Association of Rice Research Workers (ARRWORYZA)
Life Member
2021
American Society of Agricultural and Biological Engineers
Member
2021
IFT
Member
2013
Association of Rice Research Workers (ARRWORYZA)
Life Member
2012
American Society of Agricultural and Biological Engineers (ASABE)
Member
2006
Dairy Technologists society DTS(I),
Life Member
2002
Indian Council of chemists (ICC)
Life Member
2000
Indian Society of Non destructive testing (ISNT)
Life Member
1999
Nutrition Society of India (NSI)
Life Member
1998
Association of Sugarcane Technologists of India (ASTI)
Life Member
1997
Indian Society of Technical Education (ISTE)
Life Member
1996
Ultrasonic Society of India (USI)
Life Member
1995
Mushroom Society of India (MSI)
Life Member
1994
Punjab Academy of Sciences (PAS)
Life Member
1991
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Association of Food Scientists and Technologists, AFST (I)
Life Member
Membership In Committees
2024
Board of Management (BOM) SLIET Longowal
Member
2024
Board of Studies, Kanya Mahavidyalya, Jallandhar
Member
2024
Read More
Board of Studies, SLIET Longowal
Member
2024
Board of Management (BOM) SLIET Longowal
Member
2024
Board of Studies, Kanya Mahavidyalya, Jallandhar
Member
2024
Board of Studies, SLIET Longowal
Member
2024
Grievance Committee
Chiarperson
2024
JOURNAL OF POSTHARVEST TECHNOLOGY
Editorial Advisory Board
2023
Journal of Physics: Conference Series, 6th National Conference on Advanced Materials and Radiation Physics (AMRP 2023)
Editor
2021
Board of Management (BOM) SLIET Longowal Member
Member
2021
Board of Studies (BOS) Board of Studies, Kanya Mahavidyalya, Jallandhar
Member
2021
Board of Studies (BOS) Department of Food Engineering and Technology, SLIET, Longowal
Chairman
2021
SLIET Security Longowal
Advisor
2021
Board of Studies, Affiliated Colleges, IKG PTU, Kapurthala
Member
2019
Selection Committee, SLIET, Longowal
Member
2017
Board of Studies, Kanya Mahavidyalya, Jallandhar
Member
2015
Board of Studies, Main Campus, IKG PTU, Kapurthala
Member
2015
Selection Committee, Bundelkhand University, Jhansi
Subject Expert
2012
Board of Studies, SLIET, Longowal
Member
2009
Academic Advisory Council, Agricultural and Food Management Institute, Mysuru
Member
2009
Read Less
Selection Committee, SLIET, Longowal
Member
